Meet our
Cachaça
Nossa is a Brazilian tradition. Made in Pitangui, Minas Gerais from fresh cut sugarcane
grown on a single field and distilled just once in a copper pot still, it is a true farm to
bottle spirit. Aged in native Amburana wood barrels, it combines the fresh and floral
earthy notes of the cane with sweet, toasted aromas and a dose of cinnamon and spice.
Meet our
Cachaça
Nossa is a Brazilian tradition. Made from the raw sugarcane grown on a single field and distilled just once in a copper pot still, it is a true farm to glass spirit. Aged for three years in native amburana wood barrels, it combines the fresh and floral notes of the cane with a touch of stone fruit and a dose of exotic spice.
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